Hotels with a class A, A-F, B or C license shall be authorized to serve complimentary cocktails to registered guests between the hours of four o'clock (4:00) P.M. and seven o'clock (7:00) P.M. Hors d'oeuvres or other food must be served continually during these complimentary cocktail hours. The provision of such cocktails shall be limited to persons of the age of twenty one (21) years or over and shall take place in a room or area separate and apart from the lobby of the hotel. (Ord. 2007-124, 12-6-2007)