As used in this chapter;
(a) “Waste” or “refuse” means all trash, rubbish, garbage, offal, ashes and other refuse or discarded matter required to be removed from public and private places.
(b) “Garbage” means all animal, fish, fowl, fruit or vegetable waste matter produced from or resulting from the use and storage of food for human consumption, of either domestic or commercial origin, and shall include spoiled food, meat scraps and bones, the heads, feet, entrails and feathers of chickens and other fowl and the carcasses of small dead animals and birds.
(c) “Combustible wastes” means discarded, relatively dry, miscellaneous refuse material, of either domestic or commercial origin, which is capable of incineration or burning in a high-temperature furnace, including wood, paper, newspaper, magazines, rags, excelsior, straw, leather, rubber, cardboard boxes and cartons, small tree branches and trimmings, shrubbery trimmings, leaves, grass, yard and garden rakings and other similar discarded articles of a combustible nature.
(d) “Noncombustible wastes” means discarded miscellaneous refuse, of either domestic or commercial origin, which is incapable of being burned or incinerated. Noncombustible wastes include downspouts, guttering and other tinware, auto parts, pipe and other metallic substances, including bedsprings and metal furniture. All discarded articles, and appreciable part of which is incapable of incineration or burning, such as storm window screens, window sash, spring upholstered furniture, inner spring mattresses and the like, are noncombustible wastes.
(e) “Ashes” means the residue of the combustion of any type of solid fuel such as wood, coal, coke, charcoal and like substances.
(f) “Building or construction wastes” means waste materials and rubbish resulting from the construction, alteration or repair of buildings and structures, such as walls, driveways, sidewalks and the like, and consist of wood, plaster, metal, cement, lime, brick, mortar, concrete, lathing, roofing, earth, stone, slag, cinders, structural members and like material.
(g) “Ordinary commercial wastes” are a defined quantity of general and usual combustible wastes that accumulate in connection with the operation of any retail grocery, fruit and vegetable store, meat market, restaurant and cafeteria, club, lodge, church, hospital or any commercial enterprise for profit, which produces garbage and combustible wastes in appreciable quantities as a result of the operation of such business. Such wastes shall include garbage and combustible wastes as herein defined but shall exclude ashes and noncombustible wastes. The Service Director shall define the limits for the quantity of ordinary commercial wastes as distinguished from extraordinary commercial wastes.
(h) “Extraordinary commercial wastes” means combustible wastes which accumulate in connection with the operation of the above enumerated enterprises in excess of the quantity defined as “ordinary commercial wastes.”
(i) “Industrial wastes” means wastes that result from manufacturing, industrial and wholesale businesses.
(j) “Dead animals” means the carcasses of dogs, cats, horses and all dead animals of like size as distinguished from the carcasses of birds, small animals, rats and mice.