4-7-2: DEFINITIONS:
BUSINESS: Any sole proprietorship, partnership, joint venture, corporation, association or other business entity, whether formed for profit or nonprofit purposes and shall include clubs as herein defined.
CLUB: A private not for profit association, corporation or other entity consisting of persons who are bona fide paying members and which owns, leases or uses a building or portion thereof, the use of which is restricted primarily to members and their guests.
EMPLOYER: Any business that employs one or more employees.
ENCLOSED AREA: All space in any structure or building that is enclosed on all sides by any combination of walls, windows, or doorways, extending from floor to ceiling and in addition, shall include, without limitation, lobbies, hallways, reception areas, restrooms, elevators and staircases.
OPEN AIR DINING AREA: A seating area open to the air that is accessory to a restaurant, hotel, cafeteria, private club or other public place engaged in purveying commercial food or beverage service where members of the public, members or guests are invited to sit and receive food and beverage service for a consideration.
PARK: A public park or recreation area that is open to and used by the general public.
PLACE OF EMPLOYMENT: An area under the control of a public or private employer within the village that employees normally frequent during the course of employment, and includes, without limitation, common work areas, private offices, auditoriums, classrooms, conference and meeting rooms, cafeterias, elevators, employee lounges, staircases, hallways and restrooms. Place of employment does not include a private dwelling unit unless the dwelling is also used as a daycare facility.
PUBLIC ENTRANCE:
   A.   The main doorway or other entrance to a public place that is open to and intended for use by the general public for ingress and egress to the public place.
   B.   A doorway or other entrance for pedestrian ingress and egress to a place of employment: 1) that is open to and intended for use by the general public or business invitee's ingress and egress to the place of employment; and/or 2) where employees are required or permitted to enter or exit the place of employment.
PUBLIC PLACE:
   A.   Any industrial, business, or commercial area that is open to and used by the general public, or any area to which the public is invited or in which the public is permitted, and any common or public area (including, without limitation, lobbies, hallways, reception areas, public restrooms, elevators and staircases) of residential facilities such as apartment buildings, condominiums, dormitory buildings, nursing home care facilities, and other multiple-family residential structures and nursing home and long term care facilities, including the living units located therein.
   B.   Any common or public areas as defined herein of governmental, and educational and service related facilities including, without limitation, office buildings, banks and financial institutions, educational institutions, healthcare facilities such as hospitals, clinics and doctors' offices, museums, libraries, restaurants (except outdoor dining areas located beyond 10 feet of the main public entrance), polling places, government and village owned buildings, food stores, cafeterias, theaters, auditoriums, train and bus stations, hotels, motels, and other retail and service establishments provided that, a public place shall not include hotel or motel rooms designated as smoking, provided that no more than twenty percent (20%) of the available rooms for rent in any single building shall be designated as smoking rooms.
SMOKE OR SMOKING: Inhaling, exhaling, burning, or carrying any lighted cigar, cigarette, pipe, or other lighted tobacco product in any manner or form or any "alternative nicotine product" as defined in section 3-6B-1 of this code.
(Ord. 3074, 3-28-2006; amd. Ord. 3391, 9-9-2014)