As used in this chapter:
(a) "Garbage" means all putrescible wastes of the human body, and other water-carried wastes, and all vegetable and animal wastes resulting from the handling, preparation, cooking or consumption of foods. Any containers that have contained food or liquids for consumption by humans or other beings shall also be classified as "garbage."
(b) "Refuse" means crockery, bottles, cans, boxes; grass clippings and other cut vegetation; old or discarded clothing, bedding, mattresses, furniture, appliances, rubbish, nails, pieces of glass; and all other similar nonputrescible wastes other than those included in the definition of "garbage."
(Ord. 2913. Passed 12-21-71.)