§ 115.046 STORAGE OF FOODSTUFFS.
   All store rooms or other rooms directly connected with the establishment shall be clean, dry and kept in such a condition as not to affect unfavorably the foodstuffs used or the health of the employees or of the public. Yards, cellars or other areas directly connected with, or in close proximity to, the establishment shall be kept clean.
(Prior Code, § 115.045) Penalty, see § 115.999