922.20 NOTIFICATION OF PLANNED CHANGES.

The Food Service Establishment or Designee shall notify the City at least 90 days in advance prior to any facility change in operations/ remodeling or process modifications that may result in new or substantially increased FOG discharges or a change in the nature of the discharge. FSE or Designee shall notify the Department of Public Services in writing of the proposed change in operations or remodeling and shall submit any information requested by the City for evaluation of the effect of such changes on FOG discharge to the sewer system. FSE changes may require the installation of a grease interceptor or other grease control device.

(Ord. 2010-184. Passed 2-14-11.)

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