§ 8-10-1 DEFINITIONS.
   COUNTY HEALTH PERMIT. A Pinal or Maricopa County (according to the location of where business is being conducted in the city) special event health permit for on-site inspection of temporary food booths, food trucks and mobile food vendors on the day of the event or an annual food service permit as outlined in Pinal County Environmental Health Services Substantive Policy Statements; Maricopa County Environmental Services Department Substantive Policy Statements; the Pinal County Environmental Health Code; or the Maricopa County Environmental Health Code.
   FOOD VENDING CART. Any wheeled device moved by human power.
   MOBILE FOOD VENDING VEHICLE. A licensed concession trailer or motorized vehicle suitable for use on a public highway which is equipped and primarily used for the sale of food and beverage of any kind including prepared, pre-packaged or unprepared, unpackaged food and nonfood sundries
specifically related to the mobile food vendor’s business.
   MOBILE FOOD VENDOR. Any person or entity, as defined in this chapter, who:
      (1)   Owns, controls, manages, operates and/or leases a mobile food vending vehicle or food vending cart;
      (2)   Contracts or employs any person to drive, operate, prepare foods, and/or vend from a mobile food vending vehicle or food vending cart.
   OPERATOR. Any person who prepares food and/or sells food, beverages or sundries from a mobile food vending vehicle or food vending cart or any individual that operates such a vehicle or cart.
(Ord. 1450, passed 9-19-2017)