§ 111.03  AIR COOLING AND VENTILATION.
   All bars and taverns during the hours of operation shall keep the windows and doors closed.  Air cooling and ventilation shall be from mechanical means only and shall comply with the standards contained in Table 1500, Ventilation Design Criteria of the North Carolina State Building Code, Volume III, for restaurants.
(Ord., passed 10-8-81)  Penalty, see § 111.99