129.05(A) Each
and
shall have a minimum
of not less than 150 square feet for each occupant.
129.05(B)(1) Every
in a
or
occupied for sleeping purposes shall have, at a minimum:
129.05(B)(1)(a)
of not less than 70 square feet and, when occupied by more than one occupant, it shall have a
of not less than 50 square feet for each occupant; and
129.05(B)(1)(b) A width of eight feet.
129.05(B)(2) In determining occupancy of a room used for sleeping purposes, children ten years old and younger shall be counted as one-half an occupant.
129.05(C) Every
in a
or
shall have a ceiling height of not less than seven feet for at least 50% of the floor area of the room. Any portion of a
having a ceiling height of five feet or less shall not be included in computing the
of the room.
129.05(D) Every
shall have a minimum of 24 square feet of total shelving in wall or base cabinets for storage of cooking utensils. Usable storage shelving in a cooking range or under a sink may be included as meeting this requirement. All cabinet doors shall be properly maintained in good condition.
129.05(E) Every
or
shall have a minimum of 12 square feet of floor area of closet space for the first bedroom and six square feet of floor area of closet space for each additional bedroom. Kitchen cabinet or pantry space shall not be considered as space meeting this requirement. All closets shall have a shelf, a rod and a minimum height of six feet.
129.05(F) In calculating the
of a room to determine compliance with this section, no space occupied by an accumulation of stored materials, including but not limited to papers, magazines, books, clothing, boxes, laundry and supplies, shall be counted as a part of the
.
(Ord. 2010-22, passed 10-4-2010)