(A) A vendor must obtain both an annual business registration and a food truck permit in order to operate a food truck.
(B) A maximum of ten food truck permits will be issued for the entire town’s corporation limits and ETJ. Changes to the limit must be authorized by Town Council.
(C) In addition to the business registration and food truck permit, a vendor must also provide the town with a Federal EIN.
(D) Each vendor will be subject to an annual regulatory fee in the amount of $200 that will be assessed to cover the costs associated with regulation of food truck businesses. The amount of the regulatory fee will be reviewed and adjusted as necessary on an annual basis. The food truck permit will not be issued until this regulatory fee has been paid at the Town Hall.
(E) A food truck will be inspected by the town prior to the issuance or renewal of an annual food truck permit.
(F) Upon issuance of the annual food truck permit, the vendor will also receive a certification sticker that must be placed upon the food truck in a location where permits are displayed.
(G) The food truck permit and county health permit must be displayed during the food truck’s hours of operation.
(Ord. passed 12-10-2020)