No vendor may operate mobile concessions on private property within the city, unless done in accordance with this chapter and the specific requirements herein.
(A) Every vendor must possess a valid state seller’s permit, unless otherwise exempted by law.
(B) Mobile concessions must comply with all local ordinances involving signage and sign codes.
(C) Mobile food concessions must have attached, or located immediately adjacent thereto, a trash or garbage disposal container capable of holding all trash and garbage generated by the operation of the concession. The container shall be emptied periodically as necessary in order to minimize the transfer of litter, grease, garbage, and other debris onto public property.
(D) Mobile concessions shall not use city utilities or property, including, but not limited to, picnic tables, benches, electrical power, garbage or trash containers, or potable water, without written permission from the city.
(E) Mobile concessions must comply with all local Fire Code requirements, and each mobile food concession shall contain at least one functional fire extinguisher approved by the Fire Department.
(F) Disposal of wastewater and grease from mobile food concessions must be in compliance with those regulations set out in the state’s Plumbing Code and otherwise in this code of ordinances.
(G) Mobile concessions operating on private property within the city must be located on property within a nonresidential zone.
(H) Mobile concessions must be in compliance with minimum setbacks for buildings or structures as outlined otherwise in this code of ordinances.
(I) If operating a mobile food concession on private property not owned by the vendor, the vendor must have a written contract/agreement with the property owner detailing the method and process of wastewater, grease, and trash disposal from any mobile food concession.
(Ord. 2020-01, passed 3-11-2020) Penalty, see § 113.99