§ 110.070 SANITARY REQUIREMENTS.

All food establishments, retail food markets, farmers markets, bed and breakfasts, vending operators, and food and beverage vending machines shall comply with at least the minimum sanitary requirements specified by the Indiana State Department of Health as provided in 410 IAC 7-24 and 410 IAC 7-22, and as those regulations may be amended or superseded hereafter.

(Ord. 2007-19-CM, passed 6-4-07) Penalty, see § 110.999

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