Class "F" allows for the retail sale of alcoholic beverages to an establishment catering as needed for private social gatherings not open to the general public at a site or sites other than the primary place of business of the caterer where prepared meals and alcoholic liquor are served by the caterer, and is further defined by ILCS Ch.235, Act 5, § l-3.34. Notice of catering events must be filed with the village a minimum of five business days prior to the catering event.
(B) Class "F-1".
(1) Class "F-1" licenses shall authorize the sale and delivery of alcoholic beverages by the drink for consumption either on-site at the licensed premises, or off site to a caterer-retailer who presently holds a Class "B" license in the village. The licensed premises shall be considered the primary place of business of the catering business and all sales of alcoholic beverages made pursuant to the Class "F" license shall be deemed to have been made at the premises licensed b the primary license issued.
(2) There is an annual fee of $500 for a Class "F-1" license. There shall be 0 Class "F-1" licenses.
(Ord. 2019-39, passed 11-4-19)