The county’s Health Officer, his or her assistant or his or her duly authorized representative are authorized and directed to seize and destroy or denaturize any tainted, diseased, decayed or partially decayed or unwholesome meat, fish, shell fish, fowl, fruits, vegetables or other unwholesome food found within the unincorporated areas of the county.
(1966 Code, § 7-9) (Ord. 187, Art. 2, § 11)