(A) Any person desiring to operate a food service establishment shall make written application for a license on forms provided by the Director of Health. Such application shall include the name and address of each applicant, the location and type of the proposed food service establishment and the signature of each applicant. It shall also include the date of the proposed application.
(B) Prior to approval of an application for a license, the Director of Health or his or her authorized agent shall inspect the proposed food service establishment to determine compliance with the provisions of this chapter and the Public Health Code of the state, Chapter 368a. Department of Public Health (Conn. Gen. Stat. §§ 19a-1 to 19a-134).
(C) The Director of Health shall issue a license to the applicant if the inspection reveals that the proposed food service establishment complies with the requirements of this chapter and the Public Health Code of the state.
(Ord. passed 1-11-1984)