§ 129.08 PROHIBITED ACTS.
   (A)   No licensee shall sell or offer for sale food and or beverage other than at the location approved by the city.
   (B)   No one shall engage in the business of a street and sidewalk vendor between the hours of 3:00 a.m. to 6:00 a.m. except on Sunday from 4:00 a.m. to 6:00 a.m.
   (C)   No licensee shall leave any stand unattended.
   (D)   No licensee shall store, park or leave any stand on any street, sidewalk or public right-of-way.
   (E)   No licensee shall park any motor vehicle other than in a lawful on street parking place in conformance with city and state parking regulations. Utilizing municipal parking lots are prohibited.
   (F)   All licensees selling food and beverages for immediate consumption shall have available for public use their own 32-gallon litter receptacle which is available for the patrons’ use.
   (G)   No licensee shall leave his or her location without first picking up; removing and disposing of all trash or refuse from the sales made by him or her. No licensee shall dispose of trash or refuse in the public receptacles.
   (H)   No licensee shall solicit or conduct business with persons in motor vehicles.
   (I)   Licensee shall vend only from the side of the vendors truck away from moving traffic and at the curb or edge of roadway.
   (J)   No licensee shall vend from the left side of a one way street.
   (K)   Licensee shall sell only items stated in the license application.
   (L)   Licensee shall not occupy a site which is greater than 200 square feet in size or which leaves less than five feet for pedestrian travel. When set up by the licensee, a stand shall be placed at the property line and not at the curb line.
   (M)   No licensee shall sell food or beverages without first obtaining a temporary food stand permit or certificate of compliance from the Adams County Health Department, if required.
   (N)   No licensee whose location is beneath any tree shall cook food at the licensed site. Only warming of food shall be permitted.
   (O)   No licensee shall deface, mar, mark, damage or destroy the public right-of-way. All stands from cooking, wheels, spillage or any other cause shall be removed within two days. All vendors shall provide
a protective pad under their site to protect the sidewalk.
(Ord. 9244, passed 9-23-2013)