A. Spaces Required: Establishments with drive-through facilities must provide stacking spaces for each drive-through station as indicated in table 10-3 of this section:
Use | Minimum Spaces (Per Lane) |
Use | Minimum Spaces (Per Lane) |
Automated teller machine | 2 (measured from ATM) |
Bank | 3 (measured from teller or service area) |
Car wash, attendant hand wash | 3 (measured from vehicle entrance) |
Car wash, automated or customer- operated | 2 (measured from vehicle entrance) |
Drug store | 2 (measured from pick-up window) |
Kiosks | 2 (measured from service window) |
Restaurant drive-through | 3 (measured from order board) |
Other | As determined by the Community Development Director |
B. Dimensions: Each lane of stacking spaces must be at least 8.5 feet in width and at least eighteen feet (18') in length. Stacking lanes must be delineated with pavement markings.
C. Location And Design:
1. Stacking lanes must be located on the subject property. They may not be located within required driveways or drive aisles and may not interfere with access to parking and ingress and egress from the street.
2. All areas associated with drive-through facilities, including drive-through signs, stacking lanes, trash receptacles, loudspeakers and service windows must be located to the rear or on the non-street-facing side of the property. Drive-through lanes must be set back at least ten feet (10') from abutting R- Zoned lots, and a screening wall or fence must be provided along the common lot line in accordance with the F1 screening regulations of subsection 10-11-5C2 of this title.
D. Pedestrian Access: The principal pedestrian access to the entrance of the use from a public sidewalk may not cross the drive-through facility stacking lane. (Ord. 2018-16, 12-4-2018)