When used in this chapter, the following words shall have the following meanings:
(a) "Director" means the Director of Public Safety and Service or his designee.
(b) "Outdoor Restaurant" means a portion of a public sidewalk, alley, or other public right-of-way that is used by a business establishment to serve food and beverage.
(c) "Outdoor Seating" means a portion of a public sidewalk, alley, or other public right-of-way that is used by a business establishment to provide outdoor seating for carryout dining.
(d) "Outdoor Retail" means a portion of a public sidewalk, alley, or other public right-of-way that is used by a business establishment to provide to space in front of the business establishment for outdoor retail.
(e) "Permit" means a temporary public right-of-way occupancy permit authorized by Section 727.02.
(f) "Permittee" means the person who owns the outdoor restaurant, provides outdoor seating, and provides outdoor retail, permitted to occupy an area of the public right-of-way.
(g) "Right-of-way" means any sidewalk, alley, or other area dedicated or otherwise designated for public use and held by the City.
(h) "Unobstructed Walk" means a clear, continuous paved surface free of tree grates, elevator grates and all vertical obstructions.
(Ord. 8-21. Passed 4-13-21.)