(A) Every licensee under this chapter shall keep and maintain adequate books and records of all transactions involved in the sale of alcoholic beverages in the same manner required by the reasonable rules and regulations of the State Alcoholic Beverage Control Board. Such books and records shall be available at all reasonable times for inspection by the City Administrator and such city employees who may assist the City Administrator in his review.
(B) Every licensee under Kentucky Lawn and this chapter who is required to meet a food to alcohol sale ratio for retail drink sales shall keep and maintain adequate books and records which shall accurately reflect the percentage of gross annual income derived from the sale of food which is prepared, served, and consumed on the licensee’s premises.
(Ord. 0-83-008, passed 5-23-83; Am. Ord. 0-88-003, passed 4-11-88; Am. Ord. O-2018-16, passed 8-27-18) Penalty, see § 111.99