(a) "Approved Container" means a single-use, non-glass container not greater than sixteen (16) fluid ounces, which has been approved by both the Mayor and the WVABCA.
(b) "Commissioner" means the West Virginia Alcohol Beverage Control Commissioner.
(c) "Designated Area" see: (e) Private Outdoor Designated Area.
(d) "Permitted Alcoholic Drinks" means liquor, wine, nonintoxicating beer, and nonintoxicating craft beer sold by a Class A Private Club & S4 license holder located within the Private Outdoor Designated Area. All permitted alcoholic drinks must be in an approved container (see: (a)) for consumption within the Designated Area.
(e) "Private Outdoor Designated Area" means public property that has become a legally demarcated area for the consumption of liquor, wine, nonintoxicating beer, and nonintoxicating craft beer, and Article 1358 - Private Outdoor Designated Areas having been established by ordinance and as set forth in Article 1358 of this Code, in conformance with West Virginia Code §8-12-26. Also referred to in this Article as a Designated Area.
(f) "Qualified Permit Holder" means the holder of a Class A Private Club license issued under §60-7-1 et seq. of the West Virginia State Code.
(g) "WVABCA" means the State of West Virginia Alcohol Beverage Control Administration.
(Ord. 0-1737. Passed 2-13-24.)