As used in this Chapter:
MOBILE FOOD UNIT.
(1) Any vehicle, apparatus, or equipment that is used to prepare, cook, or serve food primarily for immediate consumption, that routinely changes or can change location and is operated from a moveable vehicle or apparatus, including but not limited to food trucks, trailers, pushcarts, canteen trucks and coffee trucks.
(2) MOBILE FOOD UNIT does not include “Meals on Wheels”, ice cream trucks, home delivery of food, or mobile canteens set up by emergency or non-profit agencies for the purpose of providing relief during an emergency or natural disaster.
PUBLIC PROPERTY. Includes all public streets, sidewalks, roadways, highways, parkways, alleys, public parks, public parking lots, any other public way, and any other property owned, leased or operated by the village.
VENDOR. Any person, firm, partnership, corporation or other business engaged in the displaying, selling, offering for sale, or soliciting orders for the sale, of food or beverages from a mobile food unit.
(Ord. 2021-O-05, passed 4-26-2021)