(a) Homes used as bed and breakfast inns shall have a minimum heated gross floor area of two thousand and five hundred (2,500) square feet.
(b) Bed and breakfast inns shall be owner-occupied.
(c) Homes used as bed and breakfast inns shall be virtually indistinguishable from surrounding residential units.
(d) Cooking facilities within bedrooms is prohibited.
(e) Not more than two identification signs with a total area of two (2) square feet may be used. Signs shall not be internally illuminated.
(f) All bed and breakfast inns shall comply with the provisions of West Virginia Code Section 29-3-16c, Safety Standards for Bed and Breakfast Establishments.
(Passed 10-3-17.)