A brewer licensed under M.S. § 340A.301, subd. 6(c), (6)(i) or (6)(j), as they may be amended from time to time, may be licensed for the “off-sale” of malt liquor produced and packaged on the licensed premises, subject to the following conditions.
(A) No off-sale of malt liquor may be made between 2:00 a.m. and 10:00 a.m. on Sunday, nor between 2:00 a.m. and until 8:00 a.m. on Monday, nor between the hours of 2:00 a.m. and 8:00 a.m. on any weekday.
(B) The amount of malt liquor sold at off-sale under this license may not exceed 128 ounces per customer per day.
(C) The malt liquor sold at “off-sale” must be removed from the licensed premises before the applicable closing time at exclusive liquor stores.
(D) Packaging of malt liquor for off-sale under this license must comply with the provisions of Minn. Rules, parts 7515.1080 to 7515.1120, as they may be amended from time to time.
(Ord. 28, Fourth Series, effective 7-7-2022)
Statutory reference:
Related provisions, see M.S. § 340A.301