(1) Compliance. No person shall occupy as owner-occupant or shall let to another for occupancy any dwelling, multiple dwelling, rooming house, rooming unit or portion thereof for the purpose of living, sleeping, cooking or eating therein that does not comply with the applicable provisions of the city's Fire Prevention Code and the following additional standards for safety.
(2) Flammable liquid prohibited. No residence building or rooming unit shall be located within a building containing a business that handles, dispenses or stores flammable liquids with a flash point of 110°F (43°C) as defined by the National Board of Fire Underwriters.
(3) Exits. Compliance with the exit provisions of the Building Code is required.
(4) Cooking and heating equipment. All cooking and heating equipment, components, accessories and devices shall be maintained free from leaks and obstructions and kept functioning properly to be free from fire, health and accident hazards. All installations and repairs shall be made in accordance with the regulations of the Building Code.