CHAPTER 3
LIQUOR CONTROL

SECTION:

3-3-1: Definitions

3-3-2: Liquor Control Commissioner, Powers

3-3-3: License Required

3-3-4: License Procedure

3-3-5: License Fees And Conditions

3-3-6: License Classifications

3-3-7: Liquor License Renewals

3-3-8: License Restrictions

3-3-9: Location Restrictions

3-3-10: Closing Hours

3-3-11: Sanitary Regulations

3-3-12: Employment Or Hiring Practices

3-3-13: Inspection

3-3-14: Minors, Restrictions

3-3-15: Acts Of Agents Or Employees

3-3-16: Comply With Other Regulations

3-3-17: Revocation Of License

3-3-18: Penalty

3-3-19: Local Liquor Commission Orders

3-3-20: Consumption And Possession Restrictions

3-3-21: Employee Training Requirements