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TEMPORARY LICENSES
(A) License authorized. Notwithstanding any provision of the city code to the contrary, the Council may issue a license for the temporary on-sale of liquor in connection with a social event sponsored by the licensee. The license may provide that the licensee may contract with the holder of a full-year on-sale license, issued by the city, for liquor catering services.
(B) Applicant. The applicant for a license under this section must be a club or charitable, religious, or other nonprofit organization in existence for at least three years.
(C) Terms and conditions of license.
(1) No license is valid until approved by the Commissioner.
(2) No license shall be issued for more than three consecutive days.
(3) All licenses and licensees are subject to all provisions of statutes and the city code relating to liquor sale and licensing. The licensee shall provide proof of financial responsibility coverage and, in the case of catering by a full-year on-sale licensee, the caterer shall provide proof of the extension of the coverage to the licensed premises.
(4) Licenses may authorize sales on premises other than those owned or permanently occupied by the licensee.
(5) The application for and issuance of a temporary on-sale liquor license shall be subject to the regulations for temporary on-sale beer and liquor licenses as set forth elsewhere in this chapter.
(D) Insurance required. The Council may, but at no time shall it be under any obligation whatsoever to, grant a temporary liquor license on premises owned or controlled by the city. Any license may be conditioned, qualified or restricted as the Council sees fit. If the premises to be licensed are owned or under the control of the city, the applicant shall file with the city, prior to issuance of the license, a certificate of liability insurance coverage in at least the sum of $300,000 for injury to any one person, $600,000 for injury to more than one person, and $25,000 for property damage, naming the city as an insured during the license period.
(Ord. 2006-4-2, passed 4-24-2006) Penalty, see § 10.99
(A) Application and scope. This section shall apply to any event for which a temporary on-sale beer license or temporary on-sale liquor license has been sought and issued in accordance with this chapter. Any applicant for or licensee of a temporary on-sale beer or liquor license shall be subject to the provisions of this section.
(B) Regulations. Any temporary on-sale beer and liquor license applied for and issued under this chapter shall be subject to the following restrictions and requirements.
(1) The application for a temporary license issued under this chapter shall contain complete information as required on form prescribed by the City Clerk and shall be filed, along with the license fee, with the City Clerk at least 30 days prior to the first date for which the license is sought.
(2) The application shall include the street address of the property on which the licensed activity shall occur.
(3) The application shall include a detailed site plan:
(a) Delineating the property or area of the property on which the licensee’s event is to be located; and
(b) Delineating the location of the area in which the licensed alcoholic beverages are to be sold and consumed, if the area is intended to be within only a portion of the entire event area.
(4) The application shall identify all measures and methods to be utilized to partition any area within the entire event area for sale and consumption of the licensed alcoholic beverages, and shall state in detail its security plan setting forth the licensee’s plan to enforce alcohol beverage sale and consumption laws, crowd control and public safety and how the licensee will check the ages and identification of attendees. The applicant’s security plan shall be subject to the review, revision and approval of the County Sheriff or his or her designee.
(5) The licensee shall comply with and implement all security personnel, measures and methods as required by the County Sheriff.
(6) No alcohol shall be sold, served, and consumed outside the licensed area, which is the area specifically delineated by the licensee on the site plan filed with the application for license.
(7) No person under the age of 21 shall be sold or served or otherwise permitted to consume alcoholic beverages of the licensee on the licensed event premises. If the licensee has a designated licensed area, representing a portion of the entire event area, no person under 21 years of age, unless with a parent or legal guardian, shall be permitted within the licensed area, except persons ages 18, 19 or 20 may be within the designated area, provided they are performing work, including serving alcoholic beverages, for the licensee.
(8) All persons who consume, purchase or possess an alcoholic beverage in the licensed area shall be issued and required to wear a wristband approved by the County Sheriff and no alcoholic beverage shall be sold or otherwise provided to a person who does not have a wristband as required by this division.
(9) All persons who are issued a wristband in accordance with these requirements shall be identified with a valid photograph identification as otherwise required under this chapter.
(10) No person working for the licensee within the licensed area shall be intoxicated or consume alcoholic beverages during his or her work shift.
(11) The licensee shall post signs at all entrances to the licensed area notifying the public that sales to and consumption of alcoholic beverages by persons under the age of 21 or to persons intoxicated is prohibited.
(12) The licensee shall provide paid or volunteer private security to monitor the licensed area and the licensee shall be subject to any order by the County Sheriff as to required security measures and personnel, including the required security personnel numbers, permitted or required entrances and exits from the designated area, as a condition of the license.
(13) The licensee shall pay to the city all fees incurred by the city for any on-duty County Sheriff’s deputy assigned to patrol the licensed area as ordered by the County Sheriff for necessary security and public safety and the fee for each officer shall be as set forth in the city’s duly adopted fee schedule.
(14) No alcoholic beverages shall be sold or consumed except during the following hours:
(a) Monday through Saturday from 8:00 a.m. to 2:00 a.m.; and
(b) Sunday from 11:00 a.m. to 12:00 a.m. Monday.
(15) No persons shall be within the licensed area, if the area is a designated partitioned area from the entire event area, more than 30 minutes after the time when a sale is permitted.
(16) The licensee shall designate an on-site manager of the licensed area who shall be within the licensed designated area at all times during the hours of sale. The on-site manager shall complete training in alcohol beverage service and shall train any server and security personnel of the same. It is unlawful for the licensee, any paid employee of or volunteer for the licensee or any attendee of the licensee’s event to violate any of the foregoing restrictions and regulations. Upon a violation of any of the foregoing restrictions and regulations which may result in eminent danger to public safety, the licensee’s temporary license may be immediately revoked and upon order of a sheriff’s deputy, the licensee shall immediately cease from selling or serving any alcoholic beverages.
(Ord. 2006-4-2, passed 4-24-2006) Penalty, see § 10.99
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