§ 130.032 DRIVE-IN RESTAURANTS.
   (A)   Definitions. For the purpose of this section, the following definitions shall apply unless the context clearly indicates or requires a different meaning.
      DRIVE-IN RESTAURANT. Any establishment where food, frozen dessert and/or beverage is sold to the consumer, and where motor vehicle parking space is provided and where such food, frozen dessert, and/or beverage is intended to be consumed in the motor vehicle parked upon the premises or anywhere on the premises outside the building as well as inside the building.
      WASTE MATERIAL. Paper cups, straws, napkins, garbage, beverages, and all other waste matter intended for disposal, which, if not placed in a proper receptacle, tends to create a public nuisance by rendering property unclean, unsafe, and unsightly.
   (B)   Owner not to maintain nuisance. It shall be unlawful for any owner, manager or person in charge of any drive-in restaurant to cause, create, allow or maintain any nuisance on its parking area whereby the peace, good order, or sanitation of the neighborhood is disturbed, or persons owning or occupying property in the neighborhood are disturbed or annoyed.
   (C)   Premises free from refuse.
      (1)   It shall be the duty of the owner, manager or person in charge of the drive-in restaurant, to keep the premises whereon the drive-in restaurant is located, together with the parking area and that portion of any alley adjoining the drive-in restaurant, free from their own waste material. Each drive-in restaurant shall be provided with a sufficient number of containers of legal type and size.
      (2) No person shall place, throw, or deposit any waste material upon the outside premises or parking lot of a drive-in restaurant or upon any street, alley, or property adjoining a drive-in restaurant, except in proper receptacles provided for that purpose.
   (D)   Intoxicating liquors. No person, on the premises of a drive-in restaurant, whether in or out of a motor vehicle, shall consume, knowingly have in his possession or under his control, any beer, wine, or intoxicating liquor. It shall be the duty of the owner, manager or person in charge of the premises to post a notice of this provision in a conspicuous place at the entrance of the premises.
   (E)   Noise and disturbances by patrons. No person or persons on the premises of a drive-in restaurant shall race the motor of any vehicle, needlessly bring to a sudden start or stop any motor vehicle, blow any horn, or make or cause to be made any loud or raucous noise, nuisance or disturbance whereby the quiet and good order of the premises or of the neighborhood is disturbed.
   (F)   Driving through. It shall be unlawful for the operator of any motor vehicle to drive through or upon any driveway or parking lot used in conjunction with any drive-in restaurant, without stopping and making, or attempting to make, a purchase.
Penalty, see § 130.999