4-3-11: CLASSIFICATION OF LICENSES:
There shall be the following classes of licenses:
   A.   Class A: A class A license shall authorize the retail sale on the specified premises of all alcoholic liquor for consumption only on the premises where sold.
   B.   Class A-F: A class A-F license shall only authorize the sale of alcoholic liquor mixed or prepared at a service bar in a restaurant by employees thereof and taken by them to tables in such establishment occupied by patrons of such restaurant for consumption in connection with and as a part of the meals sold to them by such business.
   C.   Class A-R: A class A-R license shall authorize the retail sale of beer, wine and ale for consumption only on the premises of an adult entertainment cabaret.
   D.   Class A-V: A class A-V license shall authorize any person holding a class A, A-1, A-F or A-R license to sell alcoholic liquor for consumption only on the premises of an establishment within the village where there are more than twenty (20) televisions, video monitors or screens that display broadcast video programming, cable video programming or prerecorded video programming for observation by patrons thereon.
   E.   Class A-1: A class A-1 license shall authorize any person holding a class A, A-F, A-R or A-V license to have the privilege of remaining open one additional hour every day.
   F.   Class A-H:
      1.   A class A-H license shall authorize any hotel holding a class A, A-F, B, or C license to install cabinets for storage of liquor for the use of guests in each room; provided, however, that each such cabinet shall be securely locked and a separate key from the room key given only to a guest twenty one (21) years of age or older at the time of registration.
      2.   Any hotel providing cabinets for storage of liquor available in guestrooms on the effective date hereof must provide locks for such cabinets. All such supplemental licenses shall be granted only upon a showing by the applicant that all applicable federal and state tax stamps have been procured.
   G.   Class A-3: A class A-3 license shall authorize the retail sale on the specified premises of any person holding a class A or a class A-F license of all alcoholic liquor for consumption only on the premises where sold between the hours of seven o'clock (7:00) A.M. and twelve o'clock (12:00) noon on a specified Sunday only. (Ord. 2007-124, 12-6-2007)
   H.   Class A-G: A class A-G license shall authorize the retail sale of alcoholic liquor on the premises of the Glendale Lakes Golf Course, 1500 President Street, as part of a catering package or by the individual drink in the golf course banquet facility, golf course clubhouse or on the grounds of the golf course for consumption only on the premises where sold. (Ord. 2010-72, 12-9-2010)
   I.   Class B: A class B license shall authorize the retail sale on the specified premises of all alcoholic liquor for consumption on the premises, and shall also authorize the retail sale of all alcoholic liquor in its original package, not for consumption on the premises where sold. (Ord. 2007-124, 12-6-2007)
   J.   Class C: A class C license shall authorize the retail sale of beer, wine and ale for consumption only on the premises where sold.
   K.   1.   Class C-1: A class C-1 license shall authorize the retail sale of beer, wine and ale for consumption only on the premises of a senior citizen center owned, operated, managed, or maintained by a unit of local government and only at a private function, as defined by section 1-3.36 of the Illinois liquor control act 1 . The class C-1 license shall authorize the retail sale for consumption on the licensed premises of beer, wine and ale made in bulk to the person or entity hosting or sponsoring the private function or the sale of beer, wine and ale on the licensed premises by the individual drink at a cash bar.
      2.   A Class C-2 liquor license shall authorize a Caterer to serve alcoholic liquors for consumption, as an incidental part of a food service, subject to the following conditions:
         a.   The Caterer may provide alcohol and food services only in the banquet hall of the Glendale Lakes Golf Course, for special catered events, and not part of a daily food service, where prepared meals and alcoholic liquors are delivered and sold at a package price and the food service consists of off premise prepared meals;
         b.   The event shall be a private, prearranged party, function, or event for a specific social or business occasion, either by invitation or reservation, and not open to the general public, which is sponsored or approved by the Glendale Lakes Golf Course;
         c.   Guests in attendance at the private prearranged catered party, function or event shall be served in a room or rooms designated and used exclusively for the private party, function or event;
         d.   The Caterer must have a written agreement with the Village of Glendale Heights to provide alcoholic liquors for consumption as an incidental part of food service, for the entire period covered by the C-2 license.
   L.   Class D: A class D license shall authorize the retail sale on the specific premises of all alcoholic liquor in its original package, not for consumption on the premises where sold. Signs shall be posted in the store displaying prohibited sale hours of alcoholic beverages. This license shall not be available for gas stations and convenience stores.
   M.   Class E: A class E license shall authorize the retail sale on the specified premises of beer, wine and ale only, in their original packages, not for consumption on the premises where sold. Signs shall be posted in the store displaying prohibited sale hours of alcoholic beverages. This license shall not be available for gas stations and convenience stores.
   N.   Class E-1: A class E-1 license shall authorize the retail sale of beer, wine, ale, stout, lager beer, and porter and shall also include pre-mixed cocktails, hard ciders, seltzers, lemonades, and sodas, only in their original packages, not for consumption on the premises where sold, at convenience stores and gas stations; provided, that such convenience store or gas station is a minimum of two thousand four hundred (2,400) square feet; the total floor and cooler space dedicated to the retail sale of beer, wine, ale, stout, lager beer, and porter and shall also include pre-mixed cocktails, hard ciders, seltzers, lemonades, and sodas is limited to ten percent (10%) of the total square footage of the store; signs shall be posted in the store displaying prohibited sale hours of alcoholic beverages; the percentage of window space permitted to be used for advertising the sale of beer, wine, ale, stout, lager beer, and porter and shall also include pre-mixed cocktails, hard ciders, seltzers, lemonades, and sodas at such convenience store or gas station is limited to ten percent (10%) of the total window space available; and no signage advertising the sale of beer, wine, ale, stout, lager beer, and porter and shall also include pre-mixed cocktails, hard ciders, seltzers, lemonades, and sodas is permitted on the outside of the building of such convenience store or gas station or on the grounds of such convenience store or gas station except that which is permitted in the window of the establishment.
   O.   Class E-2: A class E-2 license shall authorize the retail sale on the specific premises of all alcoholic liquor, in its original package, not for consumption on the premises where sold, at convenience stores and gas stations; provided, that such convenience store or gas station is a minimum of two thousand four hundred (2,400) square feet; the total floor and cooler space dedicated to the retail sale of alcoholic liquor is limited to ten percent (10%) of the total square footage of the store; signs shall be posted in the store displaying prohibited sale hours of alcoholic beverages; the percentage of window space permitted to be used for advertising the sale of alcoholic liquor at such convenience store or gas station is limited to ten percent (10%) of the total window space available; and no signage advertising the sale of alcoholic liquor is permitted on the outside of the building of such convenience store or gas station or on the grounds of such convenience store or gas station except that which is permitted in the window of the establishment. (Ord. 2008-07, 1-17-2008)
   P.   Class F: A class F license shall authorize the retail sale or giving away of alcoholic liquor for consumption only on the specified premises, to be issued to a regularly organized club, as defined in 235 Illinois Compiled Statutes 5/1-3.24; such sales to be made only to members of the club, their guests and persons attending special programs sponsored by the club. No class F license shall be used until the local liquor control commissioner is satisfied that the club or organization applying for the license was actually and in fact organized for some purpose or object other than the sale or consumption of alcoholic liquor. (Ord. 2008-07, 1-17-2008; amd. 2011 Code)
   Q.   Class G: A class G license shall authorize the retail sale or giving away of beer, wine and ale for consumption only on the specified premises at any specific event sponsored by any regularly organized club, as heretofore defined, or not for profit corporation, provided such is organized for a purpose other than the sale or consumption of alcoholic liquor. Such class G license shall be in effect for up to five (5) days from the date of issuance.
   R.   Class S: A class S license shall authorize the retail sale or giving away of beer, wine and ale for consumption only on the specified premises to be issued in connection with village sponsored or affiliated special events which are open to the general public.
   S.   Class M:
      1.   A class M license shall authorize the retail sale of beer, ale, wine, and alcoholic liquor to be sold exclusively by an establishment in which said retail sale of beer, ale, wine, and alcoholic liquor is done by means of mail order and telephone orders through catalog advertisements, or via the internet for shipment of beer, ale, wine, and alcoholic liquor to members of the general public of the age of twenty one (21) years or more.
      2.   In addition to the other requirements of this chapter, a class M license shall only be issued to persons who can demonstrate that they are operating a bona fide mail order or telephone order, internet or catalog business for retail distribution of beer, ale, wine and alcoholic liquor products with no other type of sale at the facility.
      3.   Beer, ale, wine and alcoholic liquors shall be sold in sealed packages only, and shall not be for gift or consumption on the premises of the licensee. Sales shall only be by mail order, telephone order, or internet for shipment to various locations or destinations away from the premises of the licensee.
      4.   It is a condition of the class M license that at no time shall gift or consumption of beer, ale, wine and alcoholic liquors be made to the general public on the premises of the licensee, and that the only sales of beer, ale, wine, and alcoholic liquors by the licensee shall be that of mail order, telephone or internet sales to be delivered by the United Parcel Service or other authorized carrier, pursuant to the regulations adopted by the United Parcel Service or other authorized carrier, pursuant to the regulations adopted by the Illinois state liquor commission, to locations and destinations away from the premises of the licensee. (Ord. 2007-124, 12-6-2007)
      5.   a. It shall be unlawful for holders of licenses to deliver beer, ale, wine or alcoholic liquor by postal or parcel service delivery without having procured adequate information to determine that the purchaser is qualified to receive the product sent. (Ord. 2007-124, 12-6-2007; amd. 2011 Code)
         b.   The provisions of this chapter concerning sale or delivery to underage persons shall apply to any postal or parcel service delivery made by a class M license holder. Evidence of any postal or parcel service delivery shipped by a licensee in violation of this chapter shall be grounds for revocation of the class M license.
      6.   It is a condition of the class M license that any alcoholic liquor sold by the licensee shall be delivered either by the licensee's own employees or by the other authorized carriers. The provisions of this chapter concerning sale or delivery to minors shall apply to any delivery made by a class M license holder. In addition, if the delivery is made by the licensee or its employee, the licensee or its employee shall obtain the signature of the recipient of the delivery upon a certification that the recipient is age twenty one (21) or older. This certification shall be retained by the licensee for a period of six (6) months and shall be made available for inspection upon request by village officials. (Ord. 2007-124, 12-6-2007)
   T.   Class M-1: A class M-1 license shall authorize the retail sale of imported wine by means of sale at the licensed premises, telephone sales orders, catalog sales orders, or internet sales orders to the licensee's wine club members only who have attained the age of twenty one (21) years and only for consumption not on the licensed premises.
      1.   Additional Conditions:
         a.   A class M-1 license shall authorize limited winetastings to the licensee's wine club members on the licensed premises;
         b.   The point of sale for all imported wines sold pursuant to a class M-1 license shall be at the licensed premises; and
         c.   Off premises delivery of catalog, telephone and internet sales of imported wine shall be by employees of the licensee or by an authorized commercial delivery service, pursuant to and in compliance with the regulations adopted and approved by the Illinois state liquor control commission.
      2.   Off Premises Deliveries:
         a.   It shall be unlawful for the holder of a class M-1 license to deliver any wine to any person without having first procured from the delivery recipient sufficient and adequate information and identification to verify that the purchaser and/or recipient of the product is over the age of twenty one (21) years and is qualified to receive the product delivered.
         b.   The provisions of this subsection T2 concerning off premises delivery of alcoholic liquor to underage persons shall apply to all employees and agents of the licensee and to any commercial delivery made or authorized by a class M-1 license holder.
      3.   Verification Of Age: No off premises delivery of imported wine shall be made by the licensee, its employees or agents, unless the person delivering the product first obtains the signature of the person receiving the delivered product and only after verifying that the recipient is at least twenty one (21) years of age. The delivery receipt shall be retained by the licensee for a period of six (6) months after delivery and shall be made available for inspection upon request by village officials. (Ord. 2010-71, 12-9-2010)
   U.   Class N: A class N license shall authorize liquor establishments with a class A, A-V, A-F, A-R, B or C license to remain open an additional hour each year on Thanksgiving Eve and New Year's Eve. The liquor control commissioner, upon proper approval, may grant the privilege to liquor establishments to remain open one additional hour on Thanksgiving Day and January 1 of each year. Proper application for this privilege must be received by the liquor control commissioner on or prior to October 31 of each year. In no instance does this subsection allow a liquor establishment to be open past two o'clock (2:00) A.M. on weekdays or past three o'clock (3:00) A.M. on Saturdays and Sundays. All such supplemental licenses shall be granted only upon a showing by the applicant that all applicable federal and state tax stamps have been procured. (Ord. 2007-124, 12-6-2007)
   V.   Class F-S: A class F-S license shall authorize the retail sale of beer, wine, ale or champagne for consumption on the premises of a retail furniture store greater than twenty thousand (20,000) square feet. The consumption of beer shall be limited to two (2) glasses no greater than sixteen (16) ounces each and the consumption of wine and champagne shall be limited to two (2) glasses no greater than six (6) ounces each.
(Ord. 2010-57, 9-2-2010; amd. Ord. 2016-61, 11-3-2016; Ord. 2023-10, 2-2-2023; Ord. 2023-33, 5-4-2023)

 

Notes

1
1. 235 ILCS 5/1-3.36.