(a) No person or business shall operate a mobile food truck without first having obtained a vendor license from the City. All mobile food truck vendors shall apply for a vendor license for a twelve month period commencing March 1 of each year to operate within the City. Application for such shall be made to the City Clerk upon the prescribed form provided by the same. The application shall include, or be accompanied by, at a minimum:
(1) The name of applicant. If applicant is a corporation, limited liability company, or partnership, then the names and addresses of all parties holding more than a five percent ownership or control interest shall also be provided;
(2) The name, telephone number, and address of the party responsible for the day-to-day management of the business;
(3) Names, current addresses, and telephone numbers of any persons who will be working in the mobile food truck;
(4) A copy of the health permit(s) under which applicant will be operating;
(5) A completed background check, acceptable to the Chief of Police, for any and all persons who will be offering food for sale from the mobile food truck;
(6) Certificate of Insurance showing insurance as required in Section 873.03(b);
(7) Recent photographs of the proposed mobile food truck, showing, at a minimum, front and rear, and both sides, with service window closed and open; and
(8) Copy of current, valid, registration of the vehicle or trailer.
(b) The annual fee shall be fifty dollars ($50.00) per mobile food truck. Any valid transient merchant license in effect as of the date of passage of this chapter shall be automatically converted to a mobile food truck vendor license provided all vendor requirements set forth in this chapter are met at that time.
(Ord. 2017-64. Passed 9-5-17.)