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Frederick County Overview
Frederick County, Maryland Code of Ordinances
FREDERICK COUNTY, MARYLAND CODE OF ORDINANCES
OFFICIALS OF FREDERICK COUNTY, MARYLAND
ADOPTING ORDINANCE
CHARTER OF FREDERICK COUNTY, MARYLAND
PART I: FREDERICK COUNTY CODE
PART II CODE OF PUBLIC LOCAL LAWS OF FREDERICK COUNTY, 1979
PARALLEL REFERENCES
§ 1-9-24. WATER SUPPLY.
   Each frozen dairy food establishment shall be equipped with hot and cold water, under pressure. An elevated tank on the premises as a source of storage or supply shall not be considered to be furnishing water under pressure.
(1959 Code, § 34-4) (Ord. 14-23-678, 11-13-2014)

Disclaimer: This Code of Ordinances and/or any other documents that appear on this site may not reflect the most current legislation adopted by the Municipality. American Legal Publishing provides these documents for informational purposes only. These documents should not be relied upon as the definitive authority for local legislation. Additionally, the formatting and pagination of the posted documents varies from the formatting and pagination of the official copy. The official printed copy of a Code of Ordinances should be consulted prior to any action being taken. For further information regarding the official version of any of this Code of Ordinances or other documents posted on this site, please contact the Municipality directly or contact American Legal Publishing toll-free at 800-445-5588.

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