(A) Each applicant shall present to the Clerk for examination:
(1) A driver’s license or some other proof of identity as may be reasonably required;
(2) A state certificate of examination and approval from the sealer of weights and measures where applicant’s business requires use of weighing and measuring devices approved by state authorities; and
(3) A state health officer’s certificate where applicant’s business involves the handling of food or clothing and is required to be certified under state law; such certificate to state that applicant is apparently free from any contagious or infectious disease, dated not more than 90 days prior to the date the application for license is made.
(B) At the time the registration is returned, a fee of $10 shall be paid to the Clerk to cover the cost of processing said registration.
(C) Upon payment of said fee, the Clerk shall register the applicant as a direct seller and date the entry. Said registration shall be valid for a period of one year from the date of entry, subject to subsequent refusal provided in § 116.06.
(Ord. 440.2-12-86, passed 12-8-1986)