For the purpose of this article:
(a) “Nonintoxicating beer” means all cereal malt beverages or products of the brewing industry commonly referred to as beer, lager beer, ale and all other mixtures and preparations produced by the brewing industry, and containing not more than four and two-tenths percent (4.2%) of alcohol by weight, or six percent (6%) by volume, whichever is greater, which are hereby declared to be nonintoxicating and the word “liquor” as used in West Virginia Code Chapter 60 shall not be construed to include or embrace nonintoxicating beer.
(b) “Person” includes an individual, firm, partnership, association or corporation.
(c) “Retailer” means any person selling, serving, delivering or otherwise dispensing nonintoxicating beer at his established and licensed place of business.
(d) “Distributor” means any person, whose chief place of business is within the State, jobbing or distributing nonintoxicating beer to retailers at wholesale.
(e) “Brewer” means any person, firm, association, partnership or corporation manufacturing, bottling or otherwise producing nonintoxicating beer for sale at wholesale.
(f) “Original container” means the container used by the brewer at the place of manufacturing, bottling or otherwise producing nonintoxicating beer for sale at wholesale. (WVaC 11-16-3)