(A) Adequate stacking or waiting lanes for those uses requiring such stacking areas shall be designed so that no obstruction shall occur at the public right-of-way. The table below shows the requirement for stacking based on the type of activity.
Activity Type | Minimum Stack | Measured From |
Activity Type | Minimum Stack | Measured From |
Bank teller lane | 3 per lane | Teller or window |
Automated teller machine | 3 per machine | Teller |
Restaurant drive-through | 8 | Order box* |
Car wash stall, automatic | 6 | Entrance |
Car wash stall, self -service | 1 | Entrance |
Other | Determined by City Engineer based on traffic study | |
Convenience store drive-through | Prohibited | |
Gasoline pump island | 30 feet from each end of pump island | |
Table Notes: *Stacking for at least four vehicles shall be provided between the order box and pick-up window. | ||
(B) Standards for design and layout apply to all drive through facilities. Required stacking spaces are subject to the following design and layout standards.
(1) Stacking space shall be a minimum of eight feet by 16 feet in size.
(2) Stacking spaces shall not impede on-site or off-site traffic movements or movements into or out of off-street parking spaces. Stacking spaces shall be separated from other internal driveways with raised medians, as deemed necessary by the City Engineer for traffic movement and safety.
(Ord. 2008-001, passed - -2008) Penalty, see § 155.999