(A) (1) The Health Officer may, after providing opportunity for hearing, revoke a food service license for any of the following:
(a) A serious violation(s) of this chapter;
(b) Repeated violation(s) of this chapter;
(c) Interference with the Health Officer in the performance of his or her duties; or
(d) As a result of a license suspension.
(2) If circumstances should occur that would require the consideration of license suspension a third time, the license will normally be revoked upon a hearing by the Health Officer confirming the circumstances.
(B) Before revocation, the Health Officer shall notify the licensee or the person-in-charge, in writing, of the reasons for which the license is subject to revocation. The license to operate the food service shall be revoked at the end of ten days following service of the notice unless a written request for a hearing is filed with the Health Officer within the ten-day period. If no request for hearing is filed within the ten-day period, the revocation of the license to operate the food service becomes final.
(Prior Code, § 16-42-5-24) (Ord. 102, passed 6-18-1973, 29 COM REC 422–423; Ord. 91-303, passed 4-1-1991, 91 COM REC 302–318; Ord. 2000-762, passed 11-20-2000, 2000 COM REC 761–780; Ord. 2005-322, passed 6-20-2005, 2005 COM REC 320–341)