4-5-5: GENERAL REGULATIONS:
Every holder of a food service vehicle license shall comply strictly with all the provisions of this code relating to health, sanitation and food service vehicles and all other applicable provisions of this code. Food service vehicles may only sell food items that have been manufactured, prepared or wrapped in a licensed food establishment. In no event may a food service vehicle be used to cook or otherwise prepare and serve food items to customers. (Ord. M-19-13, 10-7-2013)