CHAPTER 2
LIQUOR CONTROL
SECTION:
3-2-1: Definitions
3-2-2: Local Liquor Control Commissioner
3-2-3: License Required
3-2-4: Application
3-2-5: Restrictions On Licenses
3-2-6: License Classifications; Fees
3-2-7: Investigation; Approval Of License
3-2-8: Bond
3-2-9: Location Restrictions
3-2-10: Posting License
3-2-11: Sanitary Conditions
3-2-12: Hours Of Sale
3-2-13: Prohibited Acts
3-2-14: Minors
3-2-15: Employees
3-2-16: Renewal Of License
3-2-17: Transfer Of License
3-2-18: Duplicate License
3-2-19: Revocation; Suspension
3-2-20: Penalty