In addition to off-street parking requirements, uses that provide drive-through facilities shall provide adequate stacking spaces with a defined stacking lane, subject to the following requirements:
(a) Vehicle stacking spaces.
Use Served by Drive-Thru Lane | Minimum Stacking Requirements (Per Lane) |
Restaurant (fast food) | Four stacking spaces to each menu board Four stacking spaces between menu board and first window (including space at first window) Two spaces between first window and second window (including space at second window) |
Restaurant (drive-thru only) | Six stacking spaces to each menu board Four stacking spaces between menu board and first window (including space at first window) |
Restaurant (drive-up/fast casual) | Four stacking spaces for the drive-up window, including space at the window |
Financial Institution, Convenience Stores or Pharmacies | Four stacking spaces per service lane, including space at window |
Car Wash (self-service or automatic) | Three stacking spaces per bay, self-service Five stacking spaces per bay, automatic |
Dry Cleaners | Three stacking spaces per window (including space at window) |
(b) Vehicle stacking lanes shall not cross any maneuvering lane, drive or sidewalk.
(c) Vehicle Stacking lanes shall be clearly marked and not interfere with the on-site circulation, to promote pedestrian and vehicular safety.
(d) A vehicle stacking space shall be ten feet wide by 20 feet long.
(e) Vehicle Stacking Lanes shall be designed with an abutting ten foot wide bypass lane, to allow other vehicles to pass around vehicles.
(Ord. Passed 10-30-23.)