(A) An application for the permit required by § 111.02 of this chapter shall be accompanied by a permit fee as provided below.
(1) Itinerant merchant.
(a) Fee $100
(b) Exemptions.
1. Sellers of farm or nursery products they produced;
2. Sellers of crafts or goods they or their household produced;
3. Nonprofit charitable, educational, religious, scientific, or civic organizations;
4. Sellers of printed material, wood for fuel, ice, seafood, meat, poultry, livestock, eggs, dairy products, bread, cakes, or pies;
5. Licensed automobile dealers;
6. Itinerant merchant who is a specialty market vendor at a licensed specialty market or at a specialty market operated by the state or a local government;
7. Itinerant merchant who locates at a farmer's market;
8. Itinerant merchant who is part of the state fair or an agricultural fair licensed by the Commissioner of Agriculture; or
9. Itinerant merchant who sells goods at an auction conducted by an auctioneer licensed in compliance with G.S. Chapter 85B.
(B) The application shall include:
(1) The name, home and business address of the applicant, the name and the owner of the vending business, or of the cart or motor vehicle, to be used in the operation of the vending business if other than the applicant;
(2) A description of the type of food, beverage or merchandise to be sold;
(3) A description of the proposed location or locations of the vending business, except that vendors from motor vehicles shall describe the general area in which they propose to vend, if less than the entire village, or the Central Business District; and
(4) A copy of any approval required by the Forsyth County Health Department pursuant to the Rules Governing the Sanitation of Restaurants and Other Food-Handling Establishments, 10 NCAC Chapter 10, Subchapter 10A.
(Ord. 94-21, passed 12-19-94; Am. Ord. 2015-02, passed 7-14-15)