(a)   All Food Trucks shall meet the following requirements as conditions of their Right-of-Way Permit.
      (1)   A Food Truck shall be located a minimum of twenty-five (25) feet from any fire hydrant.
      (2)   A Food Truck shall not occupy a handicap parking space.
      (3)   A Food Truck shall not conduct business in such a way as would restrict or interfere with the ingress and egress of an abutting property, interfere with pedestrian traffic, create or become a public nuisance, increase traffic congestion or delay, constitute a hazard to traffic, life or property, or obstruct adequate access to fire, police, or sanitary vehicles.
      (4)   A Food Truck shall not stop, stand, park or conduct business at one location outside of the times designated by the Food Truck Zoning Permit:
         A.   If within 500 feet of residential district: 10:30 a.m. - 3:00 p.m.
         B.   Otherwise: 6:00 a.m. - 7:00 p.m Sunday - Thursday, 7:00 a.m. - 11:00 p.m. Friday - Saturday.
      (5)   A Food Truck shall remove trash from the site at least once daily at the end of that day's operations.
      (6)   A Food Truck shall locate all equipment and storage associated with and required for the operations of the Food Truck/Trailer, except for the trash receptacles required in this Section, on or within the Food Truck/Trailer. This includes any generators.
      (7)   A Food Truck shall be lit only with existing and available street lighting. No additional exterior lighting shall be permitted. Lighting inside the Food Truck for the purpose of inside food preparation and menu illumination may be permitted. There shall be no light trespass or additional glare onto adjacent properties. Flashing lights shall be prohibited.
      (8)   No signs shall be permitted, except signs directly painted or applied directly onto the Food Truck/shall be permitted.
      (9)   The selling of alcohol shall be prohibited.
      (10)   The placement of furniture, umbrellas or other objects outside of the Food Cart or Food Truck/Trailer shall be prohibited.
      (11)   The Food Cart or Food Truck/Trailer shall have on-site, self-contained water, sewer and electrical services (i.e., water and wastewater holding tanks; generators, etc.). Such services shall be located in a manner that does not create a safety hazard to employees, patrons, or pedestrians. Connection to the City's water and sewer systems shall be prohibited. Water and wastewater shall be disposed of daily and in accordance with local health department requirements and any other applicable governmental agency regulations. It shall be prohibited to dump waste products onto the ground or into the storm and/or sanitary sewer systems.
      (12)   There shall not be obstruction or interference with the free flow of pedestrian or vehicular traffic, including but not limited to or from any business, public building, the remainder of the parking area or adjacent public right-of-way.
      (13)   There shall be no restrictions of the visibility area sight distance at any driveway or intersection.
      (14)   The Food Truck/Trailer shall only operate in the location approved on the site plan for the Rights-of-Way Permit and may not be moved to any other location on the property or to a different property within the City without first receiving a new permit.
      (15)   Each Food Truck/Trailer shall have a minimum thirty-six by nine (36 X 9) foot area (take up approximately two (2) parallel parking spaces).
         (Ord. 09-68-2022. Passed 9-20-22.)