§ 114.14 Cleaning and Sanitization of Equipment; Hand Lavatory
   (a)   A two (2) compartment sink with hot and cold running water under pressure is required; however, a three-compartment sink is recommended.
   (b)   A hand lavatory or hand sanitizer station must be accessible and convenient.
(Ord. 2021-09-28B, passed 9-28- 21)