(A) Golf courses may be authorized by conditional use in the Agricultural and Conservation Districts subject to site plan review under Chapter 155 and the filing of a professionally prepared environmental impact plan demonstrating how use, maintenance, and activities will be conducted and operated so as to not adversely affect the natural resources and comply with the County's water resources protection standards as may be adopted by the county in the Water Resources Manual.
(B) Food service as part of a golf course and/or driving range may be authorized by a conditional use which requires approval from the Board of Zoning Appeals per § 158.133 and site plan approval from the Planning and Zoning Commission.
(C) Golf courses and golf driving ranges are subject to the distance requirements in § 158.040.
(D) Food service as part of a golf course and/or golf driving range may not include a drive thru service.
(E) Food service allowed within this section must operate under the existing name of the golf course and/or driving range.
(Ord. 2022-20, passed 11-3-2022; Ord. 2023-07, passed 9-7-2023)