§ 110.05 COTTAGE FOOD OPERATIONS.
   Cottage food operations shall be governed by the State Food Handling Regulation Enforcement Act (410 ILCS 625) and State Sanitary Food Preparation Act (410 ILCS 650), including any amendments, and any other state or federal law governing said operations.
(Prior Code, § 110.05) (Ord. 2014-001, passed 1-14-2014)