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Sec. 28-19. Definitions.
   The following words, terms and phrases, plus the definitions set forth in the state food establishment rules, when used in this article, shall have the meanings ascribed to them in this section, except where the context clearly indicates a different meaning:
      Authorized agent or employee means an agent or employee of the city.
      Regulatory authority means any certified health inspector employed by the city.
      School food establishment means a food service establishment where food is prepared and intended for services primarily to students in institutions of learning including, but not limited to, public and private schools, including kindergarten, preschool and elementary schools, junior high school, high schools, colleges, and universities.
      State rules or Texas Food Establishment Rules (TFER) means the state rules found at 25 Tex. Admin. Code §§ 229.370—229.374 and 25 Tex. Admin. Code ch. 228. These rules are also known as the TFER.
(Prior Code, § 13-101; Ord. of 11-9-2010; Ord. of 6-11-2013)