(A) All flammable and combustible materials will be stored in a designated area or flammable storage area.
(B) Good housekeeping will be the responsibility of ALL employees.
(C) Waste materials are to be discarded in their proper places. Employees are to pick up and sweep any debris on or around their work area on a shift-to-shift basis.
(D) All aisles and exits will be kept clear.
(E) All painted areas to fire extinguishers will be kept clear for access.
(F) All employees will know evacuation routes and exits to proceed to when instructed, if an emergency situation develops.
(G) All employees will be instructed on the company Emergency Action Plan.
(H) Emergency telephone numbers will be posted at main receptionist desks, offices of Emergency Administrative Committee members and supervisors.
(I) Each supervisor will be responsible for his or her shift employees to handle, store, and maintain hazardous materials properly.
(Ord. 50-2005, passed 11-8-05)