1131.04 AREA REGULATIONS.

   (a)    Every lot occupied by a main building or use shall comply with the lot area, lot width, percentage of lot coverage by the building and the landscaped areas as follows:

 

Main Use	Min. Lot Area (in acres)	Min. Lot Width (in feet)
Service station	3/4	150
Hotel or motel,      with or without eating,      assembly, recreation	3	200
Restaurant, if separate      building	1-1/2	200
Auto agencies (with used      car sales permitted as an      accessory)	3	500
Banks	0	100
Office buildings	0	100

   (b)   Each lot shall have landscaped areas which shall be part of any lot which is not covered by buildings, accessory uses, drives and parking lots. The landscaped areas shall be developed and maintained as lawns, along with trees and shrubs, or maintained in a natural state.

   (c)   The lot area occupied by a motel or hotel shall not be less than set forth in the above schedule, or not less than 1,300 square feet for each lodging unit, whichever is greater. Each lodging unit shall be comprised of at least two hundred fifty (250) square feet of floor area and shall not contain more than two (2) sleeping rooms. Kitchen and/or cooking facilities are prohibited unless the Site Development Plan for the building demonstrates the location of such kitchens and/or cooking facilities, and the Commission accepts the proposed plan, specifically approving the size and location of the kitchen and cooking facilities as an accessory use, prior to the construction of the building. There shall be no kitchens or cooking facilities as an accessory use to any hotel or motel not designed and approved in accordance with these Codified Ordinances.  (Ord.  2018-94.  Passed 10-21-19.)