For the purpose of this chapter, the following definition shall apply unless the context clearly indicates or requires a different meaning.
GARBAGE. All waste and refuse, vegetable or animal matter, filthy liquids, discarded vegetable and/or animal food containers, decayed vegetable and/or animal matter or mixtures, in such quantity as to create or contribute to the creation of unsanitary, unhealthy, unwholesome, or disagreeable conditions or odors within the village.
(Ord. 75-11, passed - -)