Food truck operators may locate food trucks in the public right-of-way as long as the food truck operator adheres to all other provisions of this Chapter and the following standards and conditions:
A. The food truck operations shall not obstruct pedestrian or vehicular traffic.
B. If parked alongside a roadway, food vending shall be limited solely to that side of the food truck facing away from vehicular traffic and shall be prohibited on the traffic-facing side of the food truck.
C. A food truck operator shall not distribute any item from the food truck in a manner that causes any person to stand, sit, or otherwise occupy any portion of the street.
D. A food truck operator shall not encroach onto a public sidewalk with any part of its food truck or any other equipment or furniture related to the operation of its business.
E. No food truck shall be parked, stopped or left standing in any manner that blocks or impedes vehicular access to any driveway or restricts the free movement of emergency vehicles.
F. The food truck is in full compliance with all parking regulations and Vehicle Code provisions that apply to the location at which it is parked.
[Ord. No. 638, 4/12/23.]